Warm Baguette

Warm Baguette

Ingredients

  • 1 store-bought baguette
  • 2 tablespoons olive oil
  • Coarse sea salt


Directions

  1. Preheat oven to 350 degrees.
  2. Pop bread into oven for 7 minutes, just before serving the steak.
  3. Tear bread into slices and serve with a small bowl of olive oil and salt for dipping.Warm Bread

Print Friendly, PDF & Email

Leave a Comment

Your email address will not be published. Required fields are marked *