Stir-fried Mung Bean Sprouts

Grow Your Own Sprouts

Sprouted seeds, whether it’s alfalfa, mung beans, lentils, broccoli, clover, or kale, are incredibly good for you. They teem with nutrients that support the immune system, yet the sprouts I see in the grocery store often seem a little sad and past their prime. So I started growing my own (which I would only do if it was incredibly easy). All you need are the seeds and a couple of containers (I used Mason jars). I bought an assortment of […]