LYNDON JOHNSON’S PEDERNALES RIVER CHILI on Americas-Table.com
recipes

Lyndon Johnson’s Pedernales River Chili

Lyndon Johnson had a good grasp of the perils of the presidency. He once said, “Being president is like being a jackass in a hailstorm. There’s nothing to do but stand there and take it.” There probably hasn’t been a president who didn’t feel the same way. Johnson’s extraordinary grasp of the art of legislating made him one of the most consequential presidents of modern times. He came into office with a nation in shock and mourning, and presided over […]

Honey Bourbon Hot Toddy on Americas-Table.com
food

Honey Bourbon Hot Toddy

If America’s Table had a motto, it might be “No Month without a Bourbon Recipe.” We might be overdoing it, but in the depths of miserable weather (and I’m referring to my friends in California), there’s nothing like a hot toddy to calm the nerves and warm the soul. Just the words ‘hot toddy’ sound like something old-fashioned and comforting, a good memory that’s slipped just past our recollection, but something we know we love. This toddy comes from Bon […]

Champagne Punch on Americas-Table.com
food

Champagne Punch

As much as I love new year’s, there’s been enough celebrating, entertaining, and hostessing these last few weeks to last me for a while. That’s why, when I got to the new year’s recipe, I knew it had to be easy – so easy that you almost don’t have to think about it. There are lots of great champagnes available now at very affordable prices, so what could be more of a treat than a punch made with a champagne […]

WHITE HOUSE EGGNOG on Americas-Table.com
food

Fox and Friends

If you tuned into Fox and Friends this morning, we talked about a few of my favorite holiday recipes on the show. I hope you enjoy them as much as my family does! White House Eggnog  Chocolate Sea Salt Shortbread Cookies  Barbecued Ginger Molasses Pulled Pork Tenderloin

Hanukah Dinner
food

Shalom, Y’all!

One of my husband’s cousins who lived in South Carolina had a sign in her kitchen that said, “Shalom, Y’all,” which I always thought was a charming way to express both her faith and her geography. It’s the Hanukah season, and these three simple recipes combine both Jewish and southern traditions: rosemary roasted chicken, rustic cinnamon applesauce (my husband’s favorite condiment on a latke), and oven-roasted potato latkes baked in a cast iron cornbread skillet. It’s the kind of meal […]