Serves: 6 Prep time: 25 minutes Torn Croutons:
Former White House Social Secretary and co-author of Treating People Well with Jeremy Bernard.
Michigan Heirloom Tomato Tart
Serves: 4-6 Prep time: one hour, fifteen minutes For the Crust:
Grilled Vegetables and Queso Blanco on an open-faced Corn Tortilla
Grilled Vegetables and Queso Blanco on an open-faced Corn Tortilla Serves: 1 Prep time: 20 minutes
Grilled Chicken with Brie and Honey Mustard on a Baguette
Serves:1 Prep time: 25 minutes, to allow time to grill the chicken
Sundried Tomatoes with Mozzarella and Pesto on Italian White Bread
Serves: 1 Note: The pesto should be cold, and the tomatoes very well drained – and they should be placed inside the cheese, to keep the bread from becoming soggy.
Meet Lea
