Adapted from a recipe by Kathleen DeLacy Bourke Serves: 6-7 Prep time: 30 minutes plus one hour for chilling
Former White House Social Secretary and co-author of Treating People Well with Jeremy Bernard.
Yellow Tomato Gazpacho
Serves: 6 Prep time: 40 minutes, plus one hour for soup to cool in refrigerator To make the yellow tomato juice:
Four Allium Soup
Serves: 4 Prep time: 1 hour 30 minutes Adapted from House and Garden UK
Cream of Carrot Soup
Serves: 4 appetizer-sized servings or two entrées serving Prep time: 25 minutes (This is a good use for leftover rice.)
Matzoh Ball Soup
Serves: 6 Prep time: one hour to prepare the soup, 40 minutes for the matzoh balls For the soup: For the matzoh balls:
Meet Lea
